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Italian + Italian Cooking and Wines

Course description

This course combines classes on Italian language, general language comprehension and learning about Italian cuisine and wine from both a theoretical and a practical point of view. This is a great linguistic and cultural program! Classes focus on improving the following main language skills :

speaking
listening
reading
writing
These four skills are practically applied to learning about the local culture.

Contents of Course:

Depending on the needs and interests of the group, the course includes:

grammar
vocabulary
oral comprehension
speaking
role play
pronunciation
reading
writing

Advantages:

Open to all levels, from elementary to advanced language skills
Whether it’s simple or elaborate, Italian cooking offers a variety of dishes to satisfy every palette, from the gourmet to the health-conscious, from those who eat on the go to those who spend hours at the table. We will explore the incredible variety of typical Italian products, including the countless kinds of pasta, the diverse types of pizza made with anything from meat to fish to vegetables, the olive oil and the world-renowned Italian wine. All of these traditional Italian foods contribute to making each meal in Italy a special occasion.
In each lesson lasting three hours, the participants will acquire the theoretical and practical knowledge required to prepare some dishes that represent different regions, and to select complimentary wines to accompany them.